Restaurants
Napa Valley Restaurants
There are a plethora of restaurants to enjoy in downtown Napa as well as the rest of the Napa Valley. Over 30 Napa restaurants are walking distance from our Napa bed and breakfast inn. (Reservations recommended every day from April to November, and all weekends and holidays.)
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ANGELE Located in the Napa Mill area at the end of Main Street in a century-old boathouse overlooking the Napa River. There is also a nice outside patio area. Chef Patrick Kelly, who for the past three years was chef de cuisine at La Folie in San Francisco has brought some 4-star caliber combinations and presentations to this more casual waterfront location. Recommended in the 2010 Michelin Guide. Moderate-Expensive. |
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BOUNTY HUNTER Casual wine bar with extensive selection of wines. Also known for BBQ menu items such as pulledpork sandwiches and Beer Can Chicken. Open until 10pm Monday – Thursday, 12:00am Friday and Saturday. { Late Night Dining } |
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CELADON Award winning “Global Comfort food”. Chef, Greg Cole’s menu features flavors from the Mediterranean, Asia and the Americas. There is a wonderful selection of wines including wines by the glass, and wait staff is experienced pairing their menu with wine. In addition to the dining room, Celadon also offers courtyard seating. Moderate-Expensive. |
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COLE’S CHOP HOUSE A classic American steakhouse. Owner/chef, Greg Cole grills steaks, fish and a variety of chops to perfection. The bar offers a great selection of cocktails. Located in a storied 100+ year old building with magnificent stone walls the décor is beautifully done. Expensive. |
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GRACE’S TABLE Family-owned restaurant, located in downtown Napa. Graces Table features global cuisine in a relaxed and comfortable environment. Moderate. |
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MUSTARD’S GRILL After 30 years of feeding Napa Valley and its visitors, Mustards Grill is still the hub of the food and wine community where winemakers lunch with truckers and chefs come to dine on their night off. |
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LA TOQUE Awarded a Michelin Star. French inspired cuisine offered in a romantic dining setting. Menu changed weekly. Very knowledgeable wait staff. Optional and unique wine pairing offered. Prix Fixe. Make your reservations early. Expensive. |
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MORIMOTO Opened in Fall 2010. Expansive restaurant with open kitchen located at the Napa Riverfront. Chef Masaharu Morimoto, has gained notoriety for his seamless integration of Western and Japanese ingredients. Expensive. |
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NAPA VALLEY BISTRO Classic American cuisine Napa Valley style. Seasonal menu sourcing from local producers. Chef Bernardo Ayala has worked for some of the best known restaurants in the valley, such as the Silverado Resort, Domaine Chandon, and the Culinary Institute of America in Greystone. Casual dining atmosphere with indoor and outdoor seating. Moderate. |
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PASTA PREGO A favorite of Napa Local’s for almost 20 years has reopened in 2015 at new location in down town Napa after 4 years of being closed. Open 7 days per week for dinner from 5 to 10 pm. No reservations, first come first serve. Moderate. |
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RISTORANTE ALLEGRIA Centrally located in the unique old historic bank building. Menu selections include Crab Cakes, and Calamari for appetizers and Wild Mushroom Ravioli, Pan Seared Veal Scaloppini and Marinated Grilled Teriyaki Skirt Steak for entrees. Moderate. |
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ZU ZU Truly unique, ZU ZU offers a large assortment of tapas, small tasting dishes, to delight every taste. The restaurant uses only fresh, seasonal, locally grown ingredients to create traditional recipes form Spain, Portugal and the Mediterranean region, as well as tastes from Central and South America. No reservations accepted. Moderate. { Late Night Dining } |
What Guests Are Saying
“A Little Gem in Napa. We stayed in the Upstairs Hideaway room with its own separate sitting room which was secluded and very quite. We really enjoyed sipping our complimentary Sherry at the end of the day while we relaxed and enjoyed our fireplace. The proprietor did everything possible to assure we had a wonderful time at The Hennessey House Bed and Breakfast. She is a great cook who knows how to serve a beautiful breakfast – and her afternoon treats were Ooh La La! (we had chocolate chip cookies and shortbread). Would we come back again? You bet we would!”
– Godiva, Danville, CA, TripAdvisor Review